Starbucks offers a wide range of syrups that can be used into coffee or other beverages to enhance the flavours. Coffee flavour syrup increases the taste of coffee. Popular Starbucks syrup flavours UK are under below :
Starbucks Gluten-Free Syrups
Add a touch of sweetness to your Starbucks drink with their gluten-free syrups! Made with high-quality ingredients and no gluten-containing elements, these syrups offer a range of flavours to enhance your coffee, tea, or refreshers. Choose from classic vanilla, hazelnut, caramel, and more to create your perfect gluten-free drink.
Here are the gluten-free syrups offered by Starbucks:
- Vanilla Sweetener Syrup
- Hazelnut Syrup
- Caramel Syrup
- Peppermint Syrup
- Pumpkin Spice Syrup (seasonal)
- Gingerbread Syrup (seasonal)
- Cinnamon Dolce Syrup
- Classic Syrup (sweetener only, no flavour)
- Sugar-Free Vanilla Syrup
- Sugar-Free Hazelnut Syrup
Please note that while these syrups are gluten-free, they may be subject to cross-contamination, and it’s always best to confirm with your barista about your dietary needs.
Calories depend on the specific syrup and the amount used in beverages. However, on the base of standard serving size (1 pump or 0.25 fl oz) approximate calorie counts for some popular Starbucks coffee syrups are listed below:
Item | Calories |
Classic Syrup | 20 |
Vanilla Syrup | 20 |
Caramel Syrup | 20 |
Hazelnut Syrup | 20 |
Cinnamon Dolce Syrup | 20 |
Peppermint Syrup | 20 |
Toffee Nut Syrup | 20 |
Mocha Sauce | 25 |
Keep in mind that these calories were only for syrup and did not include calories of the coffee, milk or other ingredients used in Starbucks beverages.The calories may vary and depend on the specific ingredients and customization options that are used.
It’s always a good idea to check nutritional information from the current Starbucks menu or Starbucks nutritional information UK website.
Simple Syrup is made with dissolving sugar in water and used to sweeten beverages. It can adjust the sweetness level by adding more or less syrup to your drink. It’s a famous ingredient used in cocktails, mock tails, and desserts. It can also be used in coffee or other drinks.
It’s known as Starbucks simple syrup. It is used to add sweetness in coffee or other drinks without adding any other flavour. Commonly used in hot and cold beverages such as hot and iced coffees, also used in espresso-based drinks like lattes and cappuccinos. Starbucks signature drinks such as Iced Coffee or their customised Frappuccinos also use it.
Classic Syrup Ingredients
Water and pure cane sugar are main ingredients of classic syrup. It’s a liquid syrup that looks similar to honey or maple syrup. It doesn’t have any other flavours. It only used to adjust the sweetness level. Starbucks Classic Syrup commonly available at all Starbucks locations.
Starbucks Vanilla syrups are used to add sweet vanilla flavour into various beverages. It can also be used to enhance a drink’s taste.To make Vanilla syrup, infuse vanilla beans or vanilla extract into a mixture of sugar and water.
This syrup is used in different drinks such as coffee, lattes, teas, cocktails and mocktails to provide a suitable sweetness with vanilla aroma. It’s a best choice for vanilla flavour lovers.
To make vanilla syrup at home follow these steps under below:
Vanilla Syrup Ingredients
Items | Quantity |
Water | 1 cup |
Granulated Sugar | 1 cup |
Vanilla Extract | 1 tablespoon |
- Mix water and sugar in a saucepan.
- Dissolve the mixture of sugar and water completely on medium heat.
- Close the heat under saucepan, let it cool slightly
- Mix vanilla extract and stir it.
- Cool syrup completely before storing into a bottle or container.
- Store it in the refrigerator for up to 2-3 weeks.
Adjust the amount of vanilla extract according to your taste preference and enjoy homemade Vanilla Syrup in your favourite beverages! These syrups also used in non coffee drinks.
Starbucks vanilla syrups calories
Starbucks vanilla syrup calories depend on the size and recipe of the drink it is used in. However, around 20 calories are in a single pump of Starbucks Vanilla Syrup (1 tablespoon). Starbucks syrup nutrition information available on official site.
Its flavour of Caramel used in different drinks to make it sweet caramel flavour. Starbucks Caramel Syrup can be used in drinks such as Caramel Macchiatos, Caramel Frappuccinos, and other special beverages. These syrups are used in Starbucks drinks.
To make homemade Starbuck caramel sauce we follow these steps:
Items | Quantity |
Granulated Sugar | 1 Cup |
Water | 1 Cup |
Vanilla Extract | 1 Tablespoon |
Pinch Of Salt | Optional |
- Heat the granulated sugar In a saucepan, on medium heat and stir it until it melts and becomes a golden-brown caramel colour.
- While stirring pour the water continuously as the mixture may bubble or splatter.
- When caramelised sugar fully dissolve in the water, close the heat under the saucepan and stir in the vanilla extract and salt
- Cool caramel syrup completely before storing into a bottle or container.
- Store it in the refrigerator for up to 2-3 weeks.
This homemade Caramel Syrup used to flavour coffee, lattes, desserts, or any other drinks to make a caramel flavour.
calories
calories in caramel syrup Starbucks are 90 in 30 g serving.
Starbucks Toffee Nut Syrup: used in various beverages to add a sweet and nutty taste flavour.
Peppermint Syrup
The Flavour of Starbucks Peppermint Syrup gives a minty and refreshing taste and mostly add in to the coffee.Peppermint syrup coffee is the best choice during the holiday season.
Natural Syrup Bottles for Starbucks Lovers
Sugar free syrup Starbucks are alternate syrups provide flavour without the added sugar.Some details about Starbucks Sugar-Free Syrup flavours is under below:
- Starbucks sugar free vanilla syrup: It’s a classic vanilla syrup sugar-free version. It contains 0 calories in 30 ml syrup.
- Starbucks sugar free caramel syrup : It’s a classic Caramel syrup sugar-free version. It contains 7 calories in 100 g serving syrup.
- Hazelnut: It’s a classic Hazelnut syrup sugar-free version
Sugar-free syrups made with Splenda, which is zero-calorie artificial sweetener, instead of cane sugar, It can be added in coffee, lattes, and hot or iced teas. Calories in sugar free syrup Starbucks is generally lower as compared to regular syrups.